La Petite Cruisine
Les Grands Plats
Fromages
Desserts
Garniture
Grilled hanger steak
fine crab with siding
Grilled sausages with radishes and celery root
With pork, ham, foie gras and pistachios
Marinated Liver Lean with Toasty Seasoned Bread
Fine Basque-style frites
With sauce rémoulade
With caramelized onions, arugula and blue cheese aïoli
French ham & cheese with pommes frites
With mushrooms, lardons and chives
Goat
Sheep
Cow
Whole Layered
Whole or baker's dozen
Whole layered
Rich indented
Rich from scratch
Tempered
Crispy
Seasoned
Perfected
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